I’ve gotten a few e-mails and comments from people asking me how I can call this a “coffee cake” recipe when there’s absolutely no coffee in the recipe. So glad you enjoyed, Marcela! © Copyright 2020 Meredith Corporation. This gluten-free coffee cake only contains simple ingredients, which you maybe already have at home. If desired, make glaze by whisking together powdered sugar and milk. Then all that’s left to do is bake and drizzle everything with a simple, 2-ingredient vanilla glaze. Yay! I would fill the liners about 2/3 of the way full. ; If you don't have a Bundt pan, you can prepare this cake … (Oh, who are we kidding? ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. https://cookiesandcups.com/the-best-coffee-cake-recipe-ever Make streusel topping. This Cinnamon Coffee Cake recipe is moist, buttery, and full of cinnamon flavor. Do you think browning the butter for the streusel topping would be a good idea? Instant coffee – yes, there is coffee in the old classic coffee cake recipes like the one created in the US back in the 1800s. A soft and simple coffee cake recipe with an (optional) ripple of cinnamon in the middle and a heavy streusel crumb topping. Ever since developing this moist coffee cake recipe almost three years ago, I’ve been incredibly disappointed anytime I’ve tried any other. - testkitchenette — testkitchenette Required fields are marked *. Hi Laura! Learn how to season this Southern kitchen staple in five easy steps. Recipe remains the same, it was perfect as-is! Post updated to include more details and information and a video February 2020. Add the melted butter, stirring until well combined. Can you substitute the cheese cheese for dairy free cream cheese? Stir together pecans, cinnamon, 1 cup of the flour, 1 cup of the brown sugar, and 1 teaspoon of the salt in a bowl. Add eggs, 1 at a time, beating well after each addition. Combine sugar, shortening, and … All I would only use 1/4t salt if so right? Prepare your streusel topping. Make the filling by mixing … This post may contain affiliate links. https://cakescottage.com/2017/04/12/easy-cinnamon-roll-coffee-cake Preheat oven to 350°F. Oat flour– Use regular oat flour or gluten-free oat flour if you are a celiac. About My Tools. Scrape down sides and bottom of mixing bowl with rubber spatula. Finally, add the cinnamon and mix. Information is not currently available for this nutrient. Hi Bella! If so how does it compare? Amount is based on available nutrient data. You could pour the glaze over while hot but it will melt and won’t solidify quite like a drizzle. Then add the rest of the cake batter over the streusel layer in dollops and gently nudge it into a flat layer with your fingers. I hope you love the coffee cake! You may have too much batter for the pan so be sure to not overfill it. https://www.thekitchn.com/how-to-make-classic-coffee-cake-227650 Heat the oven to 325 F. Butter and flour an 8-inch or 9-inch square or round layer cake pan. A homemade cinnamon coffee cake recipe doesn’t get much better than this Cinnamon Coffee Cake with Streusel Crumb Topping! I’m using lots of cinnamon to make the swirl, sour cream to add moisture to the coffee cake, powdered sugar, and espresso (or coffee) to make the glaze. Combine sugar, flour, butter, salt, and cinnamon together … Hello. Have you ever tried with sour cream? This classic coffee cake recipe is from Jacqueline at Go Go Go Gourmet, a food blog dedicated to busy moms who enjoy baking, cooking, and entertaining.. This is my favorite recipe for coffee cake but this year I can’t have dairy due to nursing. Maybe it’s that buttery soft, sweet but not too-sweet crumb, or the ribbon of cinnamon tucked away in the center. interesting swirled top layer! This classic coffee cake recipe is from Jacqueline at Go Go Go Gourmet, a food blog dedicated to busy moms who enjoy baking, cooking, and entertaining.. All ingredients AND measurements are listed in the printable recipe card below! Then there’s that cinnamon/sugar ripple in the center and that buttery mountain of crumbly streusel on top…. Head over to my YouTube channel where I’ve already uploaded over 200 recipe videos that you can watch for free! Hi Stefanie! This cinnamon breakfast cake recipe makes enough to feed a crowd (if you’re willing to share). With the rack in the middle position, preheat the oven to 350°F (180°C). Your daily values may be higher or lower depending on your calorie needs. While I guess any cake you serve with coffee could fit the bill, coffee cake as I know it should always have a buttery-soft crumb and a mountain of streusel, just like today’s recipe. Make the cake: Butter a 9-inch tube pan with a removable bottom. 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