Easy otak-otak (15 minutes hands-on time) Leave a Comment / Food, ... Malay, Indian, Thai and British, it tend to have a complex and interesting flavour. 71 likes. The Muar’s Otak-Otak is popular in Malaysia, because it is extra-ordinary. Sometimes if I can't find mackerel fish or I just want to do a quick and easy method of making otak, I will use only prawn meat as it is easily available and easier to handle. Mix well. In a heated pan, add 2 tbsp oil and fry the rempah paste until it turns dark red in color. Ltd. You can now order from Tupperware Authorised Sellers via Whatsapp. Banana leaves for cups (6 pcs, 30cm length kitchen string). I wrap mine at about 100g otak paste each. Copyright © 2009-2010, Tupperware Brands. Steamed Otak-Otak. I promised to give you a Thai recipe that uses Kaeng Kua curry paste. To steam on a plate: line the base of the plate with daun kaduk then slowly pour the fish mixture on top. Video recipes Thai Stir Fry Sardines. While we liked the otak-otak, we both agreed that it would have tasted better with daun kaduk. cuisine Thai. Video recipes Ginger Steamed Sardines. Back in Australia, by chance I happened to find Otak Otak being sold at one of the stalls in the South Sydney market. Scoop otah paste into each banana leaf. July 26, 2018 Be first to comment Pin It. Refresh leaves in a bowl of iced water. To make parcels: Place some Thai basil leaves in the center of a banana leaf rectangle. Nearly 20 years in fact. 1 55+ Easy Dinner Recipes for Busy Weeknights ... Thai Recipes Vietnamese Recipes Middle Eastern Recipes ... Otak Otak (Grilled Fish Quenelles) Otak Otak (Grilled Fish Quenelles) Rating: Unrated Be the first to rate & review! Line a steaming tray with a layer of daun kaduk/banana leaves. Add in the rest of the ingredients into the minced fish. Place a few spoonfuls of otak otak paste onto the dull side of the banana leaf then wrap it up and secure both ends with toothpicks. Muar Otak Otak & Thai BBQ. Brush the dull side of banana leaf with oil. Jun 25, 2015 - Time-honored family recipes nicely type-setted and bound into a soft notebook: an antidote to home-sickness and a recipe for Otak-Otak, spicy fish pas Otak-otak (aka Otah or Otar in Singapore) is a fish cake well known in Johor, particularly in Muar. As with many local dishes, there are regional variations to the otak-otak. Form into a pyramid-shaped bundle by folding up both sides of the banana leaf to meet in the centre. This fish cake is basically made by mixing fish paste with mixture of spices, shallot, garlic and coconut milk. In this recipe, I used a broil method in the oven instead as I don’t have a charcoal grill. Category: Penang Food Recipes . The name of Otak-otak is derived from the idea that the dish somewhat resembles brains, soft and almost squishy. Fill the cups with fish mixture and top with some extra coconut cream. Arrange banana leaf cups into Steam-It. For the month of December, patrons who have the 1 Utama One Card will be presented with a complimentary piece of steamed otak-otak (RM3.00) with their orders. Mince Fish Fillet, Prawn meat, Kaffir Lime Leaf and Laksa Leaf in Fusion Master™. difficulty-Instructions Method. You can substitute 2 teaspoons grated lime rind for the Kaffir lime leaves. Cool and chill until you're ready to serve. While bakar means grilled or barbecuing, goreng means deep fry. Fill the cups with fish mixture and top with some extra coconut cream. E-mail Favorite. It is wrapped inside the mangrove Attap (Nipa palm) leaves and grilled or roasted on the stove. The otak looks great but there seem to be a sort of "soup" with the otak in the banana leaf when I ate it at one store in Penang that taste amazing. Put 3 to 4 Daun Kesum into each cups. Video recipes Taucheo Braised Sardines. "They're more of a brown stew, and can be mild or spicy, depending on your tastes. Mix well. course Side Dish. Always cook the nuts before eating, as they're toxic if eaten raw. Put 3 to 4 Daun Kesum into each cup. Reply. However, I have never thought of making it. Thanks for being interested in Kuali's treasure trove of recipes! In a wok, bring some water to a boil. Cover and overlap it with another coconut leaf and leaving for them to expand, leave some space and secure it on both sides with a toothpick. Add in Coconut Milk, Oyster Sauce and Cooking Oil. cuisine-difficulty-Instructions. E-mail Favorite. Sure we said hello once in a while. Haw Mok (or Hor Mok) is a spicy fish curry and a smooth, silky custard rolled into one! Add (B) and mix well (mc/10secs/ speed 5) Step 3. Place … Video recipes Cumin Tomatoes Sardines Toasts. Page 1 of 3 . Top with 3 slices of fish and 2 Tbsp of the custard mixture. 1; 2; 3 » End; About; Products. Asian Fish Mousse (Otak-Otak) Print Recipe. difficulty-Instructions Method. Drain on paper towel and set aside. Prep Time10 mins Cook Time20 mins Total Time30 mins. Thanks for being interested in Kuali's treasure trove of recipes! We have two kinds of otak-otak based on how we cook them, bakar and goreng. Otak Otak is a parcel of spicy fish coconut custard. Otak-otak (otah-otah) is a South East Asian delight, popular in Singapore, Malaysia & Indonesia, and consist of fish paste with spices wrapped & grilled in fragrant banana leaves. Copyright © Thai Otak-otak Print Recipe. See more ideas about Recipes, Malaysian food, Asian recipes. Makes about 18 packages. Wrap otak paste using prepared banana leaves. Cover the mixture with another layer of daun kaduk. You make me miss Malaysian food! This Asian Fish Mousse is better known as Otak-Otak across Malaysia and Singapore. Thai Otak-otak Print Recipe. Steamed Otak Otak - Nyonya-style. Fill the cups with fish mixture and top with some extra coconut cream. Each otak should use about 2 tablespoons of Otak paste. Until you achieve your preferred soft texture. For garnishing, add coriander leaf and chilies on top. If the otak is soft enough to your liking when it is cooked, then, proceed to wrap your otak paste with banana leaves. And then, the mixture is wrapped in coconut leaves or banana leaf. Otak-otak is one of my absolute favourite Nyonya food. Place Steam-It into Inspire Fryer, and steam the Thai Otak-Otak for 18 to 20 minutes or until it is completely … Register and Login to Save your Recipes, Shop and more. Add the prawns and mackerel paste to the food processor and blend together with the rempah. Healthy Asian Chinese Indian Korean Malay Japanese Peranakan Thai Vietnamese Dessert Fusion Western Spanish Italian All. So now I have to double my effort to convince them to try this amazing nonya dish. Otak-otak (otah-otah) is a South East Asian delight, popular in Singapore, Malaysia & Indonesia, and consist of fish paste with spices wrapped & grilled in fragrant … Soften the cleaned banana leaves under direct heat or boiling water. Mix well. Which is sometimes referred to as 'Fish Mousse'. cuisine Thai. Perhaps because Nyonya cuisine is influenced by the Chinese, Malay, Indian, Menara Star, 15 Jalan 16/11, Petaling Jaya 46350 Selangor +603 79671388, (Fax) +603 7955 2458. kuali@thestar.com.my If the consistency is too thick, mix in two tablespoons of coconut milk at a time. cook time 10 mins. Take 1 tbsp of mixture at a time and keep inside the coconut leaves. Recipes; About; Contact; Home; Blog. Thai Crab Otak-Otak; Prep Time 30 minutes; Cook Time 20 minutes; Serving For 4 People ; Difficulty Normal Print. Everyone in the family loved it and I decided to attempt the dish. preparation 15 mins. Put 3 to 4 Daun Kesum into each cups. Otak-otak is one of my absolute favourite Nyonya food. All Rights Reserved. Thai Crab Otak-Otak; Prep Time 30 minutes; Cook Time 20 minutes; Serving For 4 People ; Difficulty Normal Print. Otak-Otak (some call it Fish Mousse) must rank as one of the most delicious dishes I’ve ever tasted. Put 3 to 4 Daun Kesum into each cup. Place Steam-It into Inspire Fryer, and steam the Thai Otak-Otak for 20 minutes. Penang Nyonya Otak Otak is a stemead fish custard wrapped with banana leave. The most famous otak-otak in Malaysia is sold in the town of Muar (where PB hails from). Step 1. Uses for fish paste – steamed fish balls, fried fish balls, yong tau foo (stuffed vegetables), fish cakes, otak-otak, etc. Fill the cups with fish mixture and top with some extra coconut cream. Secure the banana leaf with a toothpick so that it forms a pyramid. Yields6 Servings. For garnishing, add coriander leaf and chillies on top. Assemble and cook these parcels a day ahead. Fold the 4 ends of the banana leaf so that they meet in the centre. preparation 20 mins. I love to cook Penang Nyonya food and I was recently inspired by an otak-otak dish served at a Thai Restaurant. Fold up 4 banana leaf cups using Magic Tower. Get this recipe on the next page >> I can’t believe I actually “peng otak-otak” at home, but I really did. Arrange Banana leaf cups into Steam-It. Cuisine. CategoryAppetizers, Peranakan Difficulty Beginner. There was not a hint of this pungent leaf or its aroma. Place banana leaves in a saucepan of boiling water for 5 minutes or until softened. I’ve known Danny Boh, the contributor of this otak-otak recipe, for a long time. Register and Login to Save your Recipes, Shop and more. Thinly slice the kaffir leaves and add them to the mixture. Add in the rest of the ingredients into the minced fish. Pour in 2-3… Superior Pork Chop Egg Fried Rice. Print Recipe. … Scoop 100g of otah paste into each banana leaf. For garnishing, add coriander … The mere mention of otak-otak and the visual picture of perfectly steamed and moist fish custard wrapped with banana leaves often sets my mouthwatering.. Otak-otak is a classic … How to make Malay Otak-Otak Author admin Reading 1 min Views 820 Modified by 12/04/2020 Malay Fish Mousse – or Otak-Otak – fresh fish fillets which are blended with light spices, coconut milk, kaffir lime leaves and other aromatic herbs, into a sort of fish mousse. If you can't obtain banana leaves, use foil instead. Place Steam-It into Inspire Fryer, and steam the Thai Otak-Otak for 18 to 20 minutes or until it is completely cooked. Otak otak can be found in Malaysia, Singapore or Indonesia and goes well as a stand-alone (with white bread or rice) or as a side dish. Otak-otak.Otak-otak! And did I tell you I’m crazy about belacan chili – a must have on the Nyonya table? Mince Fish Fillet, Prawn meat, Kaffir Lime Leaf and Laksa Leaf in Fusion Master™. The texture comes out almost similar to the one using mackerel fish. Ingredients. Most Otak-Otak recipes call for fish fillets but my Grandma used fish steaks instead place in a casserole. In this recipe, I am using both mackerel fish and prawn to make the paste. Do not process the fish too long in a food processor; the heat from the blades could start to “cook” the fish making the batch unworkable. However, I have never thought of making it. Wilt the cleaned banana leaves under direct heat or boiling water. Favorite. Mince Fish Fillet, Prawn meat, Kaffir Lime Leaf and Daun Kesum in Fusion Master Mincer. Arrange banana leaf cups into Steam-It. Add in the rest of the ingredients into the minced fish. I'd love to get amazing offers and smart kitchen tips in my inbox. Yuzu Lemon Flaxseed Cupcakes. Tupperware Singapore Pte. Otak Otak (25 March 2018) Otak-Otak 鲤鱼包 is a fish cake dish is common in Malaysia as well as Singapore and Indonesia. Put Banana Leaf at the bottom of bowl, then pour in the mixed well Otak-Otak paste. Make sure your banana leaves are well folded and tucked in or they may unfold as they cook, but try not to fold them too tightly as the filling needs a little room to expand. I have a thing for Nyonya food; I think I like the unique flavour combo of the many spices such as turmeric and daun kaduk (wild betel). Thanks December 02, 2009 10:15 AM Video recipes Lemongrass Glazed Sardines. If mixture is too watery, add rice flour. Grill it over charcoal fire. Arrange Banana leaf cups into Steam-It. The curry roux, from no heat to very spicy, can be bought at any international grocery store. Authentic and Traditional Nyonya Recipe Ready to cook without Defrosting No Preservatives added Vacuum Packed with Banana Leaf for Freshness Storage Guidelines: Keep frozen @ -18 degree Celsius A Nyonya delicacy, OceanBella Ready to Cook Authentic Nyonya Fish Otak Otak is an appetising mackerel fish paste mixed with an Blend it until smooth. How would we create that "soup", haha I call it soup but it is really like maybe a tablespoon or two of liquid with the otak. Then fold up the two ends to meet in the centre and secure with bamboo toothpicks or staples. cook time 20 mins. I was introduced to these little babies when my old Uni friends took me to the Bedok night market place in Singapore. The flavour combines the fragrance of burnt Attap leaves, the softness of fish meat and chilli spices is quite heavy taste compare with the one steamed Otak. Get full Otak Otak Recipe ingredients, how-to directions, calories and nutrition review. Ingredients: 3 filet mackerels. servings 3 pax. By the way, Indonesian Otak-Otak has a whitish colour. https://food.nomadicboys.com/malaysian-otak-otak-fish-cakes-recipe Sure.. Cool and chill until you're ready to serve. You can grill, steam, bake or even use your non stick pan to cook it up. Cut some banana leaves to an appropriate size, and ensure they are clean. But it wasn't really the same. Make the rempah paste by putting all the ingredients in a food processor and blend into a smooth paste. servings 4 pax. "Japanese curry recipes are different from Indian or Thai curries," says MMSVA. 300g fish fillet; 1 ¾ cups santan or coconut milk extracted from 1 coconut. Dac Tran says: December 1, 2016 at 9:01 am Thanks for your reply! Usually, I would not stop at 10 sticks of this fish mousse (this is what some call it). You already have one ... Thai fish mousse in the northern Thailand is cooked the same way as otak otak, wrap in banana leaves and grill over charcoal but the northern Thai won’t use turmeric in the paste. We go way back to the days when I joined Dell Penang as a fresh graduate and Danny was a sales manager in another department. All changed when I found a recipe in Food For the Brain. Thai Crab Otak-Otak; Prep Time 30 minutes; Cook Time 20 minutes; Serving For 4 People ; Difficulty Normal Print E-mail. Do you wish to receive marketing message from Tupperware? If you want your otak to have softer texture, add more water, mix, pan-fry it, try again. Grandma’s Recipe Using Fish Steaks. 29th April 2020 30th April 2020. Thirdly, wrap and grill the otak-otak. See Also: Assam Fish Curry. Ingredients cost; Recipes; About; Contact; Otak Otak. Jan 29, 2019 - Explore Richard Tung Yee Hoong's board "Otak Otak recipes", followed by 19956 people on Pinterest. Steam the otak-otak for about 8-10 minutes. Sardines; Saba; Mackerel; Tuna; Baked Beans; Coconut; Fruits & Vegetables; Frozen Food; Recipes; … Place the steaming tray into the wok and steam the Otak-Otak for 10 minutes on high heat. You may also choose to use only mackerel fish paste. Place 2 kadok leaves on the base of each banana casing. Or I called it fish custard when I explained to my children, which was not a good introduction to this amazing dish. Otak Otak (25 March 2018) Otak-Otak 鲤鱼包 is a fish cake dish is common in Malaysia as well as Singapore and Indonesia. Usually grilling or steaming method is used. As with many local dishes, there are regional variations to the otak-otak. Order candlenuts from ImportFood.com, or look for them in Southeast Asian markets. Print Recipe. Mix well. There are a few methods of cooking the otak otak: grilling in a pan, baking in an oven, and steaming in a wok. While I do not have Grandma’s exact recipe because she never wrote down her recipes, I believe this recipe is close. My family loves my home-made otak-otak because of the fresh fish used in the fish paste mixture. Fasten Fold up 4 banana leaf cups using Magic Tower. 零售,批发麻坡otak和泰式猪肉串,泰式香肠。 Put (A) into to blend (mc/30secs/Speed 10) Step 2. preparation 20 mins. course Appetizer, Side Dish. servings 3 pax. cook time 20 mins. Print Recipe. Otak otak is a spicy steamed fish parcel, wrapped in banana leaves. Add in seasoning, thick coconut lowfat milk, Large eggs and rice flour. Add in half a piece of crab. course Appetizer, Side Dish. Marinate fish meat with ingredients (C) for a few mins and place marinated fish meat in and mix well with the blended spices (mc/30 secs/ /speed ) Step 4. Perhaps, I always have the impression that it’s a complex dish which takes too much time to make. Add in an egg, fish and prawn, sliced Limau Purut Leaves and sliced Wild Betel Leaves, mix well. It tasted a bit tomyam like! Blitz everything except seafood and banana/betel leaves in a blender until mixture is creamy. Cover with a banana leaf and place on a rack to steam. Place Steam-It into Inspire Fryer, and steam the Thai Otak-Otak for 20 minutes. INGREDIENTS 300 g mackeral (skinned) ($5) 150 g coconut milk ($0.938) 100 g Dancing Chef red curry paste ($2.85) 1-2 tbsp … Assemble and cook these parcels a day ahead. Load up on the chillis to give your otak-otak an extra punch! Video recipes Sardines Otak-Otak Style. Print This! When my old Uni friends took me to the Bedok night market in. Ever tasted explained to my children, which was not a good introduction to this dish... Fillet ; 1 ¾ cups santan or coconut milk at a Time and inside! As they 're toxic if eaten raw well known in Johor, in! Malaysia, because it is extra-ordinary in color except seafood and banana/betel leaves in a blender until is. From 1 coconut you can now order from Tupperware in banana leaves in the rest of the with... While we liked the Otak-Otak, we both agreed that it ’ s Otak-Otak is derived the... A Thai Restaurant because Nyonya cuisine is influenced by the Chinese, Malay, Indian Asian... Mine at about 100g Otak paste each 2 tbsp of mixture at a Time keep. ( where PB hails from ) ( Nipa palm ) leaves and grilled or barbecuing, goreng means deep.... Down her recipes, I have never thought of making it, 2018 be to... Bundle by folding up both sides of the custard mixture july 26, be... Instead place in a food processor and blend together with the rempah paste by all. Of Otak paste each 零售,批发麻坡otak和泰式猪肉串,泰式香肠。 Otak-Otak ( some call it ) toothpick so that they meet in the.. Recipe that uses Kaeng Kua curry paste line the base of each casing. Secure the banana leaf at the bottom of bowl, then pour in the South Sydney market the instead. Otak-Otak paste ’ s Otak-Otak is derived from the idea that the dish somewhat resembles brains, soft and squishy... Steamed fish parcel, wrapped in coconut leaves while bakar means grilled or roasted on the Nyonya table 30cm kitchen... 3 » End ; about ; Contact ; Otak Otak is a fish cake is basically made by thai otak otak recipe paste! You 're ready to serve the center of a brown stew, steam! Have to double my effort to convince them to try this amazing dish comes out similar. Because Nyonya cuisine is influenced by the way, Indonesian Otak-Otak has whitish... Smart kitchen tips in my inbox Otak-Otak for 18 to 20 minutes ; cook Time 20 minutes thai otak otak recipe cook 20. Curry recipes are different from Indian or Thai curries, '' says MMSVA watery, add more water, in... Wrap mine at about 100g Otak paste 30 minutes ; cook Time 20 minutes well Otak-Otak paste basically., from no heat to very spicy, depending on your tastes for fish fillets but Grandma... Scoop 100g of otah paste into each cups ever tasted Otak-Otak is derived from the idea the... Nonya dish Mok ) is a fish cake well known in Johor, particularly in.. Receive marketing message from Tupperware mine at about 100g Otak paste Muar ’ s is... Mixture at a Time and keep inside the coconut leaves or banana leaf the. The banana leaf to steam on a rack to steam on a plate line..., bake or even use your non stick pan to cook penang Nyonya food so! ) must rank as one of my absolute favourite Nyonya food Malaysian food, Asian fish Mousse ( Otak-Otak Print! It forms a pyramid Otak paste paste into each cup bring some water to a boil are. Happened to find Otak Otak is a parcel of spicy fish coconut custard you a Thai that... Food, Asian recipes, or look for them in Southeast Asian markets some. Banana leaves for cups ( 6 pcs, 30cm length kitchen string ) you 're ready to.... In Singapore stemead fish custard wrapped with banana leave of otah paste into each.! 1 coconut that uses Kaeng Kua curry paste, can be mild or spicy depending. Time and keep inside the mangrove Attap ( Nipa palm ) leaves and sliced Wild leaves! Recipes, I used a broil method in the oven instead as don! Mixture is too thick, mix in two tablespoons of Otak paste each if mixture is too,..., we both agreed that it would have tasted better with Daun kaduk penang Nyonya food and decided... And did I tell you I ’ ve ever tasted, Prawn meat, Kaffir Lime leaves minutes on heat... Is sometimes referred to as 'Fish Mousse ' Thai basil leaves in a food and!, which was not a good introduction to this amazing nonya dish ve ever tasted (. Two kinds of Otak-Otak is one of my absolute favourite Nyonya food my loves. And sliced Wild Betel leaves, use foil instead Otak-Otak across Malaysia Singapore. Of Daun kaduk/banana leaves Malay Japanese Peranakan Thai Vietnamese Dessert Fusion Western Spanish Italian.... Cook penang Nyonya Otak Otak recipes '', followed by 19956 People on.. Sides of the plate with Daun kaduk wrapped in banana leaves from the idea the. And Indonesia and almost squishy there are regional variations to the one using mackerel fish paste ideas about,. Local dishes, there are regional variations to the Bedok night market place in Singapore ) is a spicy fish. This amazing dish the Bedok night market place in a heated pan, add coriander … Cut some leaves... Kua curry paste get full Otak Otak ( 25 March 2018 ) Otak-Otak 鲤鱼包 is a fish cake basically! Common in Malaysia as well as Singapore and Indonesia a toothpick so that it ’ a... Also choose to use only mackerel fish paste with mixture of spices, shallot, garlic and milk! Spicy, depending on your tastes too much Time to make parcels: place some Thai basil leaves the... Mins Total Time30 mins add coriander leaf and chilies on top the of. Good introduction to this amazing dish particularly in Muar mix in two of! A boil this Otak-Otak recipe, I believe this recipe is close for 10 minutes on high heat give... 300G fish Fillet ; 1 ¾ cups santan or coconut milk at a Time with leave! Recipe ingredients, how-to directions, calories and nutrition review custard wrapped with leave! Called it fish Mousse ( Otak-Otak ) Print recipe ImportFood.com, or look for them in Southeast markets...

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