I have to do that soon for a post… cue dad getting mad about me using measuring spoons and not washing them. This vegan broccoli soup recipe is super creamy, comforting, and brimming with cheesy flavor. Stir and bring mixture to a boil. Cool slightly. IT WAS MEANT FOR YOUR FACETRAP!! Then reduce to a simmer. Vegan Cream of Broccoli and Cauliflower Soup, Place cashews in a small bowl. Continue cooking the onion, stirring occasionally, until … No…just no. And the truth is that this Vegan Cream of Broccoli Soup is the bees knees. Vegan comfort food at its best packed with healthy onions, carrots, … If you have a high-speed blender, they won’t need to soak long.). Remove and discard tough lower stalk of each broccoli. Maybe it’s because now I can spend all my free time cooking and eating and then writing about what I cooked and ate? Once boiling, reduce heat to low … https://nouveauraw.com/raw-recipes/soup/cream-of-broccoli-soup Thank you! Add the celery, garlic and 1/4 teaspoon pepper and cook for 5 minutes. I adored them. The addition of green peas at the end of cooking time brightens the color and heightens the flavor of the soup. ★☆ https://www.theblendergirl.com/recipe/vegan-cream-of-broccoli-soup P.S. Definitely saving this one for a rainy (or snowy) day! A healthy, vegan soup for any … The creamiest, healthiest Vegan Cream of Broccoli Soup there ever was…comfort food in a bowl! And the fact that these gingerbread blondies are made with chickpeas?! This recipe looks fabulous! This broccoli soup is packed with vegetables but you would never know. The traditional thought about soup is that it must be warm, hearty, and filled with butter and cream. Reduce heat; simmer, uncovered, 8-10 minutes or until broccoli is tender. I have made soup with cashew cream before, and you are right… amazing! I am usually too impatient for cashew soaking, but you’ve convinced me to make an exception. The health benefits are proven! Join the community and stay up to date with all things Hummusapien! Add the celery, garlic and 1/4 teaspoon pepper and cook for 5 minutes. I can’t think of a better spokesperson for the superfoods than you, m’dear. I am the Lorax Hummusapien. And for good reason! The cream of broccoli soup recipe is similar to the Mushroom soup i had posted a few weeks back. It would be like trying to make brownies without cocoa powder or scrambled eggs without eggs. ★☆ The entire soup is made in one pot and thats how I prefer to cook my soups. And, this Vegan Broccoli Soup is simply scrumptious! The melt-in-your-mouth carrots. Once soup is pureed, stir in cashew cream. Add the onions and cook for 3-4 minutes. Add garlic, veggie broth and potatoes. Raw soup can seem a little far-fetched, especially if you are new to the raw vegan diet. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are tender. Jump to Recipe . Putting it on my menu very soon . I say this because I know I’m going to get asked. Everything cooked and simmered in one pot. Vegan cream of broccoli soup with coconut milk, spinach, and basil. This is a chunky slaw soup… Add the broccoli, cover and cook until the broccoli is bright green, about 5 minutes. Cream of Broccoli Soup - Vegan Cream of Broccoli Soup Recipe Vegan Cream of Broccoli Soup A longtime favorite in our family of broccoli enthusiasts, this soup gets a thick, creamy base from pureed white beans or tofu. Pressure Cooker Loaded Chicken Veggie Soup, 8 Incredible Health Benefits of Bone Broth, How to Make a St. Germain Cocktail with TikTok Bartender Miles Turner, Do Not Sell My Personal Information – CA Residents, 4 medium russet potatoes, peeled and cubed (about 4 cups), 6 cups chopped fresh broccoli (about 3 small heads). Making raw soup is a great way to vary up your meals and obtain a lot of nutrients. In a medium sized stock pot, sauté onions, carrots, garlic, and celery, 5 minutes. Add a tablespoon of nutritional yeast to the soup just before serving for a cheesy soup. Vegan cream of broccoli and cheese soup. Somehow you’ve convinced me to eat this soup and I don’t even like broccoli cheese soup. I made three batches in a row for Alchemy’s soup of the day, but I made so much that I honestly had no idea how to scale it down to non-restaurant proportions. The bloated, squishy, noodles. Once boiling, reduce heat to low and simmer, covered, for 15 minutes. It’s just how we ladies gots ta roll . Print Ingredients. This creamy soup is super easy to put together and great to use up all that broccoli that has been sitting in the fridge way too long. Bring to a … Add the potatoes, 4 cups water and 1/2 teaspoon salt, raise the heat to high and bring to a boil. Your email address will not be published. Return the soup … In a large saucepan, saute onions and celery in oil until tender. 20 years ago, this would have been really unique but today, more and more people are going plant-based. Vegan Cream of Broccoli Soup. I’m noticing that ever since my boyfriend and I broke up, I’ve been more into food than ever. It’s cashews. Also, I definitely expect an invite to your soup wedding . In a blender, process soup in batches until smooth. Required fields are marked *, Rate this recipe 4 heads/stalks fresh broccoli, cut into bite-size florets (about 8 cups) love the backdrop/photos of this post…and the soup, you have convinced me to make it this week. There really is no substitution here for cashews, my friends. Hold down the lid of the … It’s just not really possible. Chunky Cream of Broccoli Soup. Soak for at least 30 minutes, or overnight. Taste of Home is America's #1 cooking magazine. Food is my choice replacement for men too. Add the onion with a pinch of salt, and stir. Overwhelmingly, people asked for a healthy/vegan broccoli cheese soup. easy, healthy whole food recipes from a registered dietitian. I very seriously considered calling this soup “The Best Vegan Cream of Broccoli Soup There Ever Was, Ever.”. It has the most luxurious texture – creamy, velvety smooth, and rich – and undoubtedly falls into the comfort food … (Alternatively, use an immersion blender to purée the soup in the pot until smooth.) When I make soup, I hardly ever measure anything or write down what’s in it. 2 tbsp (30 ml) olive … Drain cashews. Oh my goodness I need to make this asap. WOAH did this post just get a little personal?! So if you’re allergic to nuts, go make this lentil soup instead. Heat the oil in a large saucepan over medium heat. Would I ever lie to you? For this cream of broccoli super soup, the vegetables are cooked quickly so as not to get brown; resulting in a more verdant, green soup. Want to know the secret? I just pour boiling water over them and call it a day! Suh-lurp! Return the heat to medium, cover and cook until the potatoes are tender, about 15 minutes. You’re the greatest, and I think you’d die and go to soup heaven if you laid mouth on this. As a kid — and even early into adulthood — I was a sucker for canned soup. They make everything look and taste and feel so much better. You just get me, Alexis. Cover with water. Add the onions and 1/2 teaspoon salt and cook until light brown, about 7 minutes. They are the KEY to this insanely delicious Vegan Cream of Broccoli Soup! Heat the oil in a large saucepan over medium heat. It is snowing here… I could so go for some of this! Home Recipes Dishes & Beverages Soups Broth & Stock Recipes, Pureed potatoes help give this vegan cream of broccoli soup a silky texture without the cream! Add the potatoes, 4 cups water and 1/2 teaspoon salt, raise the heat to high and bring to a boil. I still think you’ll adore this because I decided it’s impossible not to . Hummusapien is a registered trademark of Hummusapien LLC. Are you magic?! I started working on it after I posted a photo of this gorgeous pile of broccoli on Instagram with a call out for broccoli recipe requests. You’re all invited to the wedding. Peel remaining stalk. Is hummus disgusting? Substitute a cooked, peeled medium sweet potato for the Yukon gold potato, … Add the potatoes, 4 cups water and 1/2 teaspoon salt, raise the heat to high and bring to a boil. The trick is to use a high-speed blender and a source of healthy plant-based fat, such as nuts, avocado, or coconut milk. ★☆ Is the sky green? I rarely measure out my soups, too, so it’s really difficult to make a post about them. Add the broth and broccoli, bring to a boil. Add a pinch of salt while frying the onion. But since so many creamy vegan … For today’s vegan cream of broccoli soup recipe, I used half of an avocado to add creaminess and thickness to … ★☆ This vegan cream of broccoli soup is a rich, creamy, and cheesy soup that gets my kids eating bowl after bowl of broccoli! ★☆, I love the simple ingredient list on this soup! Moral of the story…I’m may just marry this easy Vegan Cream of Broccoli Soup. —Taste of Home Test Kitchen, Milwaukee, Wisconsin, Vegan Cream of Broccoli Soup Recipe photo by Taste of Home. It takes it to a whooooole other level. how delicious! Instructions Melt the vegan butter over medium heat. Add 5 cups water, salt, and pepper. Seriously. , You don’t like broccoli cheese soup?! Place cashews and 1 cup water in a blender (I used my. In fact, adding dairy cream will often thin and cool a hot soup. Pour the remaining 4 cups vegetable broth into a large pot; add potatoes and onion. Make this soup for a mixed crowd – after the broccoli has been cooked and blended, divide it in half and add 1/4 cup milk to one portion and 1/4 cup cashew cream to the other portion for a vegan and non vegan version. OH DEAR. Add 4 cups broth and potatoes; bring to a boil. Add broccoli. (I brewed water in a tea kettle, poured the boiling water over the cashews, and let them soak for 15 minutes. Add the onion, garlic, carrots and celery to a pot with a few tablespoons of the vegetable stock and … Okay. GAHHHHH you’d never know!!! They’re like spanx. Drumroll, please! I speak for the trees superfoods. Finely chop stalk and … Hi this soup lools amazing…I would like to make it tomorrow…I’m just wondering how much broccoli to buy? It was a level one snow emergency here so obviously I had to eat ALLLL the soup! Easy & Delicious (Non Dairy) Cream of Broccoli Soup. Vegan Cream of Broccoli Soup – a super simple, healthy cream of broccoli soup packed with fresh flavor, bright color and creamy, cozy vibes — and made entirely without dairy. Pin this post. Home » Main Meals » Vegan Cream of Broccoli Soup. I speak for the superfoods for the superfoods have no tongues. Creamed soup involves puréeing an ingredient (e.g., potatoes, corn, rice) in the soup, and rarely involves dairy. Stir and bring mixture to a boil. My Vegan Cream of Broccoli Soup has been a fall and winter favorite around here for years, complete with a silky smooth cashew cream to take it to a whole other level of texture and flavor satisfaction. Return to pan; add the remaining broth and bring to a boil. Everything I’ve tried of yours is fan-freaking-tastic so I definitely trust that this is the best broccoli soup that ever was! Unbelievably delicious and habit forming….better than chocolate . This time I swore I would record everything because there was no way I couldn’t share this creamy, dreamy, broccoli beauty with you. I’m Alexis, a croissant-lovin’ dietitian, restaurateur, and food blogger inspiring you to eat happy and live FULLY. Add the celery, garlic and 1/4 teaspoon pepper and cook for 5 minutes. Pureed broccoli along with milk, makes the soup … This Vegan Cream of Broccoli Soup Recipe usies cauliflower and potato to make it silky smooth and give the "illusion" of a decadent cream-based soup. Pour the soup into a blender, filling the pitcher no more than halfway full. Do it!! Creamy broccoli coconut milk soup with fresh or frozen spinach, and lots of basil. Oh HAY! Ingredients 3 medium onions, chopped 2 celery ribs, chopped 2 tablespoons canola oil 4 cups plus 1/2 cup Carefully transfer the soup to a blender, working in batches if necessary, and blend until smooth. I love soup. This is a fantastic trick to make dairy-free soups super creamy. It’s nut-free and super tasty! Add 5 cups water, salt, and pepper. I wasn’t fibbing when I I told you these black bean brownies taste nothing like beans. Add the broccoli florets and peas to the pot and cook until the broccoli is very tender, about 15 minutes. In a soup pot, heat the oil and fry the onion and garlic until translucent. I think you are totally right about cashews. Vegan Gluten-free Soyfree Recipe. Or that this double chocolate ice cream most definitely does not taste like an avocado party in yo’ mouth. Add the potatoes, cauliflower and vegetable broth and boil for about 10 minutes until the potatoes are tender. Your email address will not be published. Make the creamy vegan broccoli soup: Heat the olive oil in a stockpot over medium-low heat. Or when I said that people would think you were joking if you admitted there was quinoa in these strawberry oat bars. © Hummusapien LLC 2011-2020. 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